Flavour & character

Aroma A rich and enticing bouquet. Intense notes of raisins and pan de higo (fig cake) are immediately recognisable, beautifully complemented by aromas of cocoa, black liquorice, and a subtle touch of caramelised oak that pleasantly warms the nose.

Palate The mouthfeel is exceptionally silky-smooth, enveloping, and perfectly balanced. On the palate, layers of honey, dried dates, and the velvety sweetness of Pedro Ximénez meet the powerful brandy base. The 40.3% ABV supports the structure beautifully, allowing nuances of roasted coffee and vanilla to linger harmoniously into the finish.

Finish A very long, luxurious finish. The sweet notes of fruit and oak slowly fade away and make way for a clean memory of sherry and a refined, silky-smooth finish.

Serving tips & pairings

• Neat: Serve at room temperature in a tulip glass or snifter to fully experience the aromas of this brandy.

• Gastronomy: Excellent with dark chocolate, nut-based desserts, dried fruit, coffee, or a mild cigar.

• CARLOS I Pedro Ximenez Brandy Jerez Solera Gran Reserva is a carefully selected brandy with a rounded, expressive profile and a smooth, approachable character. It is made for relaxed sipping, but also works beautifully over ice or in a refined mixed drink.

• Characteristics: Classic brandy; smooth profile; selected for balance, aroma, and drinking pleasure.

For more information about NIX18 click here